CrazyforCrust.com is a popular food blog filled with recipes that are sometimes savory, often sweet, and always served with a slice of my life.
In 2010 I set out to start a dessert blog that was filled with my favorite pie recipes. Shortly after publishing my first post I realized that I love ALL desserts, so I began posting everything from cookies to cakes and all the delicious sweets in between.
Then, in 2017, I began to get restless sharing just dessert. It's still and always will be my favorite meal of the day, but I started to have the desire to share my favorite meals on the site as well. I began sharing savory recipes occasionally and my readers loved them. Over the past few years I've been sharing more and more of my savory recipes, from easy 30 minute meals to simple sides, and my audience is very happy about it.
Crazy for Crust has been featured in and on Rachael Ray Magazine, Woman’s World Magazine, CookingChannel.com, Buzzfeed, Redbook, and many more. My recipes have also been featured on Good Day Sacramento and Studio40 Live. My videos have been seen by millions on Facebook and YouTube and my first cookbook, Dessert Mash-Ups, was published in 2014.
Crazy for Crust is a recipe site that's sometimes savory, often sweet, and always served with a slice of my life.
Check out all my recipes and even more on CrazyforCrust.com.